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Can dogs eat Soba noodles (cooked)?

Soba noodles (cooked)(そば(ゆで))

Safe to feed

A non-grass staple containing rutin, a polyphenol characteristic of buckwheat.

Cook first

Feed this food cooked.

130 kcal per 100 g

What kind of food is this?

Noodles made from buckwheat flour. Per 100g: 130kcal, 4.8g protein, and 2.9g fiber.

What makes soba distinctive is rutin, a flavonoid-type polyphenol. Rutin is a plant compound studied for its role in antioxidant activity and blood vessel function.

A food that provides energy and plant compounds from a plant different from wheat or rice.

How to serve

Use without mentsuyu (noodle dipping sauce) or condiments, and cut into short pieces. Many commercial soba noodles are mixed with wheat, so check the ingredient list. Buckwheat allergy is also known, so watch for a reaction the first time you use it.

Nutrition

Soba noodles (per 100 g, boiled)

Source: Japan (8th ed.)
Japan's Standard Tables of Food Composition (8th ed.)
Energy130 kcal
Protein4.8 g
Fat1 g
Carbohydrate26 g
Calcium9 mg
Phosphorus80 mg
See more
Fiber2.9 g
Moisture68 g
Sodium2 mg
Potassium34 mg
Magnesium27 mg
Iron0.8 mg
Zinc0.4 mg
Copper0.1 mg
Iodine0 µg
Selenium12 µg
Manganese0.38 mg
Vitamin A0 µg
Vitamin D0 µg
Vitamin E0.1 mg
Vitamin B1
Vitamin B12
Vitamin C
EPA
DHA
Alpha-linolenic acid

"−" means the item is not listed in the source table (it does not mean zero).

In food-energetics terms

In food therapy, this is classified as 'cooling.' It is said to gently cool the body and is often chosen in hot seasons.

(Food energetics is a long-standing idea of supporting the body through everyday meals. Treat it as one extra hint alongside the nutrition numbers.)

How much for your dog?

Get daily estimates from weight and activity level.

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