Can dogs eat Lamb lung?
Lamb lung（ラム肺）
Safe to feed
A light organ meat that contains iron.
Best as a side
95 kcal per 100 g
What kind of food is this?
The lungs of a sheep. Per 100g: 95kcal, 16.7g protein, 2.6g fat. Relatively low in fat for an organ, with 6.4mg iron.
It is not a main meat, but a cut to mix into meals when you want iron from an organ rather than from lean muscle meat.
If it was sold for people's tables, such as at a supermarket, cook it through to the center before feeding. If it was sold as raw food for dogs, follow that product's instructions.
Nutrition
Lamb lung (per 100 g, raw)
Source: USDA
USDA FoodData Central
USDA FoodData Central
| Energy | 95 kcal |
|---|---|
| Protein | 16.7 g |
| Fat | 2.6 g |
| Carbohydrate | 0 g |
| Calcium | 10 mg |
| Phosphorus | 219 mg |
See more
| Fiber | 0 g |
|---|---|
| Moisture | 79.6 g |
| Sodium | 157 mg |
| Potassium | 238 mg |
| Magnesium | 14 mg |
| Iron | 6.4 mg |
| Zinc | 1.8 mg |
| Copper | 0.25 mg |
| Iodine | − |
| Selenium | 17.7 µg |
| Manganese | 0.02 mg |
| Vitamin A | 27 µg |
| Vitamin D | − |
| Vitamin E | − |
| Vitamin B1 | − |
| Vitamin B12 | − |
| Vitamin C | − |
| EPA | − |
| DHA | − |
| Alpha-linolenic acid | − |
"−" means the item is not listed in the source table (it does not mean zero).
How much for your dog?
Get daily estimates from weight and activity level.