Can dogs eat Beef lung?
Beef lung（牛肺）
Safe to feed
A low-fat organ that provides iron.
Best as a side
92 kcal per 100 g
What kind of food is this?
The lungs of cattle. Per 100g: 92kcal, 16.2g of protein, 2.5g of fat, and 7.95mg of iron.
Fat is light, and iron is relatively high. Use it as one organ option combined into meals.
If bought from a supermarket or anywhere selling for the human table, cook it through to the center before serving. If sold as raw food for dogs, follow that product's instructions.
Nutrition
Beef lung (per 100 g, raw)
Source: USDA
USDA FoodData Central
USDA FoodData Central
| Energy | 92 kcal |
|---|---|
| Protein | 16.2 g |
| Fat | 2.5 g |
| Carbohydrate | 0 g |
| Calcium | 10 mg |
| Phosphorus | 224 mg |
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| Fiber | 0 g |
|---|---|
| Moisture | 79.4 g |
| Sodium | 198 mg |
| Potassium | 340 mg |
| Magnesium | 14 mg |
| Iron | 7.95 mg |
| Zinc | 1.61 mg |
| Copper | 0.26 mg |
| Iodine | − |
| Selenium | 44.3 µg |
| Manganese | 0.019 mg |
| Vitamin A | 14 µg |
| Vitamin D | − |
| Vitamin E | − |
| Vitamin B1 | 0.047 mg |
| Vitamin B12 | 3.81 µg |
| Vitamin C | 38.5 mg |
| EPA | 0 mg |
| DHA | 0 mg |
| Alpha-linolenic acid | 20 mg |
"−" means the item is not listed in the source table (it does not mean zero).
How much for your dog?
Get daily estimates from weight and activity level.