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Can dogs eat Scallop (adductor muscle)?

Scallop (adductor muscle)(ホタテ(貝柱))

Safe to feed

The scallop's adductor muscle—very low in fat, and a source of taurine.

Cook first

Feed this food cooked.

82 kcal per 100 g

What kind of food is this?

Only the adductor muscle of the scallop is used. Per 100 g: 82 kcal, 16.9 g of protein, and 0.3 g of fat. Scallops are also known as a shellfish that contains taurine.

These numbers are for the adductor muscle alone. Its strength is adding protein with almost no extra fat, while bringing in taurine from a shellfish rather than a fish. Including the frill or the dark midgut gland would change the composition.

Why shellfish need cooking — and what cooking cannot remove The B1-destroying enzyme, bacteria, and shellfish toxins are covered in "Feeding shellfish to dogs"

How to serve

When using scallops in the shell or whole, do not feed the dark part called the uro (midgut gland). It is where shellfish toxins and cadmium accumulate. Store-bought adductor muscle alone does not include this part.

Nutrition

Scallop (per 100 g, raw)

Source: Japan (8th ed.)
Japan's Standard Tables of Food Composition (8th ed.)
Energy82 kcal
Protein16.9 g
Fat0.3 g
Carbohydrate3.5 g
Calcium7 mg
Phosphorus230 mg
See more
Fiber0 g
Moisture78.4 g
Sodium120 mg
Potassium380 mg
Magnesium41 mg
Iron0.2 mg
Zinc1.5 mg
Copper0.03 mg
Iodine2 µg
Selenium18 µg
Manganese0.02 mg
Vitamin A1 µg
Vitamin D0 µg
Vitamin E0.8 mg
Vitamin B10.01 mg
Vitamin B121.7 µg
Vitamin C2 mg
EPA
DHA
Alpha-linolenic acid

"−" means the item is not listed in the source table (it does not mean zero).

In food-energetics terms

In food-energetics terms it is classified as 'neutral.' It is thought to neither warm nor cool the body.

(Food energetics is a long-standing idea of supporting the body through everyday meals. Treat it as one extra hint alongside the nutrition numbers.)

How much for your dog?

Get daily estimates from weight and activity level.

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